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Material Type | Library | Call Number | Item Barcode | Location |
|---|---|---|---|---|
| Book | Searching... Wilmington Memorial Library | COOKING 641.555 CUR | 32136003464736 | Searching... Unknown |
| Book | Searching... Andover - Memorial Hall Library | 641.555 CUR | 31330008970505 | Searching... Unknown |
| Book | Searching... Billerica Public Library | 641.555/CURR 2020 | 33934004337169 | Searching... Unknown |
| Book | Searching... Haverhill Public Library | 641.555/CURRY A | 31479007408361 | Searching... Unknown |
| Book | Searching... Littleton - Reuben Hoar Library | 641.555 CUR | 39965002299179 | Searching... Unknown |
| Book | Searching... Newburyport Public Library | 641.555 CUR | 32128003887107 | Searching... Unknown |
| Book | Searching... North Reading - Flint Memorial Library | 641.555 CUR | 31550002446166 | Searching... Unknown |
| Book | Searching... Rockport Public Library | 641.555 CURRY | 32129002415395 | Searching... Unknown |
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Summary
Summary
NEW YORK TIMES BESTSELLER
Enjoy family-friendly recipes that are ready in no time, when you've got no time, from New York Times bestselling author, online phenomenon, and TV star Ayesha Curry . Ayesha Curry knows what it's like to have so much on your plate you can barely think about dinner. But she also knows that finding balance between work and family life starts with gathering around the table to enjoy a home-cooked meal. The Full Plate brings the best of Ayesha's home kitchen straight to you, with 100 recipes that are flexible and flavorful and come together in less than an hour. You'll find sheet pan dinners and crowd-pleaser pastas, hearty salads and healthy updates to takeout favorites, and fresh spins on classic dishes-plus kid-friendly meals, desserts, and sides (and a few beverages just for the adults).
Recipes include: Mushroom Tacos with Avocado Crema Hot Honey Chicken Sandwiches Crab Bucatini Sheet Pan Pork Chops Guava Ginger Ice Cream Spicy Margaritas, and more
Reviews (2)
Publisher's Weekly Review
Curry (The Seasoned Life), a TV cooking personality and wife of NBA superstar Stephen Curry, presents a winning collection of dishes that often come together in less than half an hour, designed for busy families. Her pantry includes convenience items deployed in novel ways, such as pancake mix used as a batter for coconut shrimp and refrigerated tubes of biscuit dough deployed for maple-glazed bacon doughnuts. The fusions of global seasonings and jarred sauces in such dishes as curried crab with okra; her childhood-staple red pea soup "loaded with handmade rolled-flour dumplings... called 'spinners' "; and her own take on the spicy-sweet takeout standby, "General Ayesha's Honey Chicken" reflect her upbringing by parents of Jamaican-Chinese, African-American, and Polish descent. This being a celebrity cookbook, readers are treated to photos of Curry as a contented mom in a stylish home setting. They also will enjoy the way this approachable and appealing recipe collection caters to wide variety of tastes. Agent: Stacey Glick, Dystel, Goderich & Bourret. (Sept.)
Booklist Review
As the saying goes, we eat with our eyes first. Paging through this new cookbook by actress and Food Network host Curry (The Seasoned Life, 2016), readers will be hungry from the first image. Whether it's her recipe for Jamaican red pea soup with spinners, quick chicken tagine, or a white chocolate, cherry, and macadamia skillet cookie, it is difficult to resist the immediate urge to whip something up. Curry also includes a section on bites and booze, in which she expertly pairs snacks (brie and prosciutto shortbread, smoked salmon dip) with her take on classic and modern cocktails (sidecar, spicy serrano margarita). Overall, the book fulfills its title's objective for tasty dishes that won't overwhelm time-strapped families. "The kitchen is a space for infinite possibilities and a creative outlet that doesn't require too much outsourcing," she writes, and encourages readers to cook with friends and family.